{"product_id":"smoked-malt","title":"Smoked Malt","description":"\u003cp\u003e\u003cstrong\u003eAuthentic Beechwood Smoke • Campfire \u0026amp; Bacon Notes • Rauchbier Essential\u003c\/strong\u003e\u003c\/p\u003e\u003cp\u003eSmoked Malt is a German-style malt kilned over beechwood fires, prized for the rich, savory smoke character it brings to beer. From a whisper of campfire in a porter to the full smoked-bacon intensity of a classic Bamberg rauchbier, this is the malt that puts genuine smokehouse flavor in the glass.\u003c\/p\u003e\u003cp\u003eWith 37 PPG of extract and a pale 5 °Lovibond color, Smoked Malt performs like a base malt — it can anchor an entire grain bill — while every pound carries its distinctive beechwood smoke.\u003c\/p\u003e\u003ch3\u003eFlavor \u0026amp; Aroma Profile\u003c\/h3\u003e\u003cul\u003e\n\u003cli\u003eRich beechwood smoke character\u003c\/li\u003e\n\u003cli\u003eCampfire and woodsmoke aroma\u003c\/li\u003e\n\u003cli\u003eSavory smoked-bacon notes\u003c\/li\u003e\n\u003cli\u003eClean, bready malt underneath\u003c\/li\u003e\n\u003cli\u003eSmooth, lingering smoky finish\u003c\/li\u003e\n\u003c\/ul\u003e\u003cp\u003eSmoke perception scales dramatically with usage: small additions read as a subtle savory accent, moderate rates give a clear smoky presence, and very high rates produce the assertive, ham-like intensity of traditional rauchbier. Smoke also mellows with age, so fresh batches taste strongest.\u003c\/p\u003e\u003ch3\u003eBrewing Applications\u003c\/h3\u003e\u003cp\u003eSmoked Malt is a staple ingredient in many smoke-forward styles, including:\u003c\/p\u003e\u003cul\u003e\n\u003cli\u003eRauchbier\u003c\/li\u003e\n\u003cli\u003eSmoked Porter\u003c\/li\u003e\n\u003cli\u003eSmoked Stout\u003c\/li\u003e\n\u003cli\u003eScotch Ale\u003c\/li\u003e\n\u003cli\u003eSmoked Märzen\u003c\/li\u003e\n\u003cli\u003eGrätzer-Inspired Ales\u003c\/li\u003e\n\u003cli\u003eSmoked Helles\u003c\/li\u003e\n\u003c\/ul\u003e\u003cp\u003eIt is also used in small amounts to add a savory, rustic undertone to dark ales and holiday beers.\u003c\/p\u003e\u003ch3\u003eUsage Recommendations\u003c\/h3\u003e\u003cp\u003eFor a subtle smoky note, use Smoked Malt at 5–20% of the total grain bill; for a defined smoke presence, 20–50%; and for authentic Bamberg-style rauchbier it can make up to 100% of the grist thanks to its full base-malt enzyme power. Start conservative — smoke is far easier to add than to remove.\u003c\/p\u003e\u003cp\u003ePair it with Munich malt for a malty rauchbier backbone, or with roasted malts in a smoked porter where the char and smoke reinforce each other.\u003c\/p\u003e\u003ch3\u003eSpecifications\u003c\/h3\u003e\u003cul\u003e\n\u003cli\u003ePPG (Points Per Pound Per Gallon): 37\u003c\/li\u003e\n\u003cli\u003eColor: 5 °Lovibond\u003c\/li\u003e\n\u003cli\u003eFlavor Notes: Smoke, campfire, bacon, beechwood\u003c\/li\u003e\n\u003cli\u003eUsage Rate: 5–20% for subtle smoke, up to 100% for rauchbier\u003c\/li\u003e\n\u003cli\u003eBeer Styles: Rauchbiers, smoked porters and stouts, Scotch ales\u003c\/li\u003e\n\u003c\/ul\u003e\u003cp\u003eWhether you're recreating a classic Bamberg rauchbier or adding a wisp of campfire to a porter, Smoked Malt delivers the authentic beechwood character that defines the world's great smoked beers.\u003c\/p\u003e","brand":"Clawhammer Supply","offers":[{"title":"4 oz","offer_id":46064916922566,"sku":null,"price":0.82,"currency_code":"USD","in_stock":true},{"title":"8 oz","offer_id":46064916955334,"sku":null,"price":1.65,"currency_code":"USD","in_stock":true},{"title":"1 lb","offer_id":45930632249542,"sku":null,"price":3.29,"currency_code":"USD","in_stock":true},{"title":"5 lb","offer_id":45935204827334,"sku":null,"price":13.49,"currency_code":"USD","in_stock":true},{"title":"10 lb","offer_id":45933724205254,"sku":null,"price":39.9,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0054\/6682\/files\/smoked-malt.png?v=1781146122","url":"https:\/\/www.clawhammersupply.com\/products\/smoked-malt","provider":"Clawhammer Supply","version":"1.0","type":"link"}