Martin's Black IPA Recipe Kit

Martin's Black IPA Recipe Kit

Current Price: Current Price: $43.08
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Why you'll love it

  • A true-to-style Black IPA, one of the 99 beers Martin Keen brewed during his Homebrew Challenge.
  • Every fermentable, hop, and yeast portioned and matched to the recipe, so there is no math and no guesswork on brew day.
  • Sized for a 5-gallon batch and ready for all-grain or brew-in-a-bag, so it works with whatever homebrew gear you already own.
  • Fresh ingredients, shipped fast, so your brew day starts with the good stuff.
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Product Details

This is craft beer at home, minus the guesswork. This Black IPA recipe kit comes with every pre-measured ingredient you need to brew Martin's Black

This is craft beer at home, minus the guesswork. This Black IPA recipe kit comes with every pre-measured ingredient you need to brew Martin's Black IPA, a 5-gallon all-grain batch, from grain to glass.

Black IPA answers to a few names, Cascadian Dark Ale among them, and it started as an argument the Pacific Northwest never fully settled. The idea is an IPA's hop punch dressed in the color of a porter, built on debittered dark malts that give deep brown and near-black hues without the heavy roast of a stout. Citrus and pine hops meet a faint note of cocoa and coffee.

This one carries Citra, Amarillo, and Cascade over a grist chosen for color rather than roast, so the darkness reads as depth instead of bitterness.

What's In The Kit

Your Black IPA recipe kit includes everything below, portioned and ready to brew. All you add is water.

Fermentables

  • 10 lbs · Pale Malt (2 Row) US
  • 1 lbs · Barley, Flaked
  • 1 lbs · Carafa Special III (Weyermann) → we include Carafa III
  • 1 lbs · Cararye® → we include Rye Malt
  • 1 lbs · Munich I (Weyermann) → we include Munich Malt

Hops

  • 1 oz · Magnum Pellets (Boil, 60.0 min)
  • 1 oz · Citra (Boil, 10.0 min)
  • 1 oz · Amarillo (Boil, 5.0 min)
  • 1 oz · Cascade Leaf (Boil, 0.0 min)

Yeast

  • Northwest Ale (Wyeast Labs 1332) → we include LalBrew BRY-97 (West Coast Ale)

Water treatment salts and any specialty extras are noted with the recipe.

Recipe At A Glance

Batch Size
5.00 gal
Original Gravity
1.068 SG
Final Gravity
1.015 SG
ABV
6.9 %
Bitterness
70.8 IBUs
Color
38.0 SRM

A Note On Substitutions

This kit includes Carafa III in place of the recipe's Carafa Special III (Weyermann); Rye Malt in place of the recipe's Cararye®; Munich Malt in place of the recipe's Munich I (Weyermann). We stock dry yeast only, so LalBrew BRY-97 (West Coast Ale) dry yeast stands in for the recipe's Northwest Ale (Wyeast Labs 1332).

  • This kit is built for brew-in-a-bag (BIAB), the simplest way to make all-grain beer at home. The basic brew day looks like this:

    1. Heat your water and steep the milled grain to make wort.
    2. Boil the wort, adding the hops on the schedule in the recipe.
    3. Cool the wort down quickly, then transfer it to your fermenter.
    4. Pitch the yeast and let it ferment for about two weeks.
    5. Bottle or keg, wait for carbonation, then enjoy.

    That yields roughly 53 bottles of fresh Black IPA. It works great with our digital electric homebrew systems, which hold your temperatures for you, though any kettle and burner will do.

  • This is a recipe kit, so it includes the ingredients only. To brew it at home you will also need:

    • A brew kettle or an electric all-in-one brewing system
    • A grain bag for brew-in-a-bag (or a mash tun for a traditional mash)
    • A fermenter with an airlock
    • A thermometer and a way to chill the wort
    • Sanitizer, and bottles or a keg for packaging