Martin's Cheap Fermenter Hazy IPA Recipe Kit
Why you'll love it
Fast shipping
Discreet packaging
Product Details
Homebrewing for beginners does not get much friendlier than this. This New England IPA recipe kit comes with every pre-measured ingredient you need to brew
Homebrewing for beginners does not get much friendlier than this. This New England IPA recipe kit comes with every pre-measured ingredient you need to brew Martin's Cheap Fermenter Hazy IPA, a 5-gallon all-grain batch, from grain to glass.
Martin built this hazy IPA to test a simple question: how much does expensive equipment actually matter? The recipe is a straight New England IPA, oats and wheat for a soft body, a heavy late charge of Azacca, Amarillo, and Citra for orange and tropical fruit, and low bitterness so the hops read juicy.
The point was to brew it in a budget fermenter and see whether the beer suffered. At around 7% it is full and hazy, the kind of glass that looks like orange juice and drinks softer than its strength. A fair argument that process and fresh hops matter more than the price of your gear.
What's In The Kit
Your New England IPA recipe kit includes everything below, portioned and ready to brew. All you add is water.
Fermentables
- 7 lbs · Pale Malt (2 Row) US
- 2 lbs 8.0 oz · Carafoam → we include Great Chit
- 2 lbs · Flaked Barley
- 2 lbs · White Wheat Malt
- 8.0 oz · Aromatic Malt
Hops
- 1.75 oz · Azacca (Boil, 5.0 min)
- 1.75 oz · Amarillo (Aroma, 10.0 min)
- 1.75 oz · Azacca (Aroma, 10.0 min)
- 1.75 oz · Citra (Aroma, 10.0 min)
- 1.75 oz · Amarillo (Dry Hop, 60.0 min)
- 1.75 oz · Azacca (Dry Hop, 60.0 min)
- 1.75 oz · Citra (Dry Hop, 60.0 min)
Yeast
- DIPA Ale (Omega OYL-052) → we include LalBrew BRY-97 (West Coast Ale)
Water treatment salts and any specialty extras are noted with the recipe.
Recipe At A Glance
|
Batch Size 5.00 gal |
Original Gravity 1.068 SG |
Final Gravity 1.014 SG |
ABV 7.1 % |
Bitterness 83.5 IBUs |
Color 5.7 SRM |
A Note On Substitutions
This kit includes Great Chit in place of the recipe's Carafoam. We stock dry yeast only, so LalBrew BRY-97 (West Coast Ale) dry yeast stands in for the recipe's DIPA Ale (Omega OYL-052).